Craving the perfect slice? Whether you’re a pizza aficionado or a beginner looking to learn the secrets of the perfect pizza, we’ve got everything you need. Explore the origins, types, expert tips, and everything you should know about crafting the best pizza.
Start here to explore what pizza is, its origin, and how to enjoy it the right way.
When you picture pizza, what do you see? Maybe it’s a simple Neapolitan Margherita with a soft, puffy crust, or a thick and cheesy Chicago deep-dish eaten with a fork and knife. Pizza comes in many shapes and sizes, and that’s what makes it so interesting! Starting in Naples, Italy, pizza has spread all over […]
Basic Definition of Pizza Pizza is an Italian dish that began in Naples. It is made from a flat base of leavened wheat dough, usually topped with tomato and cheese, plus a range of other ingredients. After adding the toppings, pizza is baked at a high temperature, often in a wood-fired oven, to make a […]
Pizza is loved all over the world for its mix of cheese, sauce, and various toppings. Still, if you’re watching what you eat, you might wonder: how many calories does pizza really have? The answer depends on many things: the thickness of the crust, the type and amount of cheese, the toppings, and even the […]
The story of pizza goes back thousands of years, starting with early flatbreads and growing into the popular food enjoyed by people all over the world today. While the pizza we know-with tomato sauce, cheese, and various toppings-came from Naples, Italy, its path from a basic meal to an international favorite involves many places and […]
It’s difficult to credit one person or a single point in history with inventing pizza. While the pizza we know today is closely linked to Italy, especially the city of Naples, the idea of placing ingredients on top of flatbread is ancient and has been around in different cultures for thousands of years. What Is […]
Pizza has roots going back thousands of years, to when ancient people made flatbreads topped with different foods. But the pizza we know today-soft dough topped with tomato sauce, cheese, and other items-got its start in Naples, a busy city on the west coast of Italy. There, pizza changed from a simple flatbread into the […]
Pizza is a popular dish enjoyed all over the world, from family meals at home to special parties. But what actually makes a pizza? At its core, pizza is made up of four main ingredients: dough, sauce, cheese, and toppings. Each of these basic parts adds its own taste, texture, and smell, making every pizza […]
Pizza is enjoyed all over the world, found at everything from quick family meals to celebrations. Its tasty flavor, wide range of options, and convenience make it a top choice for many. But what nutrients do you actually get from a slice? Is pizza bad for your health, can it be good, or does it […]
Here are some fun facts to deepen your pizza knowledge:
While pizza is synonymous with Italy today, it has roots in ancient Greece, where flatbreads were topped with oils, herbs, and cheese long before tomatoes were introduced.
The Margherita pizza, with its simple combination of tomatoes, mozzarella, and basil, was named after Queen Margherita of Savoy in 1889, to reflect the colors of the Italian flag.
Pizza became popular in the United States in the early 20th century, especially after World War II. New York, Chicago, and California have their own unique pizza styles, making the U.S. home to a wide variety of pizzas.
Below are 3 delicious ideas — click to see the full list.
Find and book tables at top pizzerias — from local gems to internationally renowned pizza legends.
Introducing Cannelloni Pizza: Where Pasta Meets Pizza Pushing the boundaries of Italian cuisine, cannelloni pizza is a creative blend that brings together two beloved classics—cannelloni and pizza. By reimagining familiar pasta elements atop a traditional pizza base, cannelloni pizza offers a delightful and unexpected gastronomic experience. Its playful, hearty composition makes it a standout in […]
An Introduction to Apple Pizza Apple pizza pushes the boundaries of traditional pizza by marrying the savory concept of pizza with the sweetness of apples and dessert ingredients. This innovative dish finds its place alongside other fruit-topped pizzas as a delightful treat, often enjoyed as a dessert or a playful addition to brunch menus. With […]
An Introduction to Truffle Pizza In the expansive landscape of pizza, truffle pizza shines as a gourmet delight that elevates traditional flavors with luxurious earthiness. Revered for its aromatic quality and unique depth, truffle pizza has become a favorite in upscale pizzerias and among avid food explorers who seek to indulge in something extraordinary. This […]
